- تعداد بازدید : ۷۴۷ بار
فروش، واردات و صادرات کره حیوانی ۸۲ درصد با بهترین کیفیت محصول اوکراین در تناژ مورد نظر شما به صورت نقدی و LC تحویل تهران. لطفا جهت کسب اطلاعات بیشتر با ما تماس بگیرید.
نمونه آنالیز کره :
Unsalted cream Butter ۸۲%
PRODUCT SPECIFICATIONS
General description:Unsalted butter is produced from fresh sweet cream which has been pasteurized, churned and worked in continuous butter making machines, to produce a premium quality butter. Unsalted Butter is uniform in composition, yellow in color with a clean flavor typical of butterfat.
Product Application:Unsalted butter is traditionally used as an ingredient in cooking and baking applications where additional salt is not required or undesirable. Unsalted butter imparts a natural and unique flavor benefit, improves moisture retention and retards staling. Unsalted butter may also be usedas a flavor carrier or simply as a heat transfer medium in cooking applications.
Common Specifications
Total Fat, % ۸۲,۰
Moisture, % max ۱۶
Milk Solids Not Fat, % ۲
Acidity, ˚T not more ۲۳
Acidity of fatty phase, ˚K ۲,۵
Melting temperature, ˚C ۲۷-۳۶
Temperature of storage, ˚C (-۱۱˚-۱۸˚) C˚ (-۱۸˚-۲۵˚) C˚
Storage life ۱۲-۲۴ months
Toxic Elements
Mass fraction of plumbum mg/kg Less than ۰,۱
Mass fraction cadmium mg/kg Less than ۰,۰۰۱
Mass fraction copper mg/kg Less than ۰,۲۷
Mass fraction zinc mg/kg Less than ۲,۰۵
Mass fraction arsenic mg/kg Less than ۰,۰۲۰
Mass fraction mercury mg/kg Less than ۰,۰۰۱
Mycotoxin
Mass fraction aflatoxin B۱, mg/kg Less than ۰,۰۰۱
Microbiological indicators
Amount of MAFAM, KUO in ۱g. not more Not more than ۵,۰x۱۰&sup۳;
Groups of intestinal bacteria sticks (coliforms) in
۰,۰۱g. Not allowed
Pathogens including Salmonella in ۲۵g. Not allowed
Listeria monocytogenes in ۲۵g Not allowed
Yeast and fungi mustiness Not more than ۵۰
Physical
Color creamy white and yellow
Flavor and odour flavor clean, fresh, no rancid or off flavors.
Packing ۲۵ kg cardboard box with blue polyethylene film
Butter is pasteurized at approximately ۸۵°C (۱۸۵°F) for not less than ۱۵ seconds
مشخصات اطلاعات شرکت فروشنده این محصول
فروش، واردات و صادرات کره حیوانی ۸۲ درصد با بهترین کیفیت محصول اوکراین در تناژ مورد نظر شما به صورت نقدی و LC تحویل تهران. لطفا جهت کسب اطلاعات بیشتر با ما تماس بگیرید.
نمونه آنالیز کره :
Unsalted cream Butter ۸۲%
PRODUCT SPECIFICATIONS
General description:Unsalted butter is produced from fresh sweet cream which has been pasteurized, churned and worked in continuous butter making machines, to produce a premium quality butter. Unsalted Butter is uniform in composition, yellow in color with a clean flavor typical of butterfat.
Product Application:Unsalted butter is traditionally used as an ingredient in cooking and baking applications where additional salt is not required or undesirable. Unsalted butter imparts a natural and unique flavor benefit, improves moisture retention and retards staling. Unsalted butter may also be usedas a flavor carrier or simply as a heat transfer medium in cooking applications.
Common Specifications
Total Fat, % ۸۲,۰
Moisture, % max ۱۶
Milk Solids Not Fat, % ۲
Acidity, ˚T not more ۲۳
Acidity of fatty phase, ˚K ۲,۵
Melting temperature, ˚C ۲۷-۳۶
Temperature of storage, ˚C (-۱۱˚-۱۸˚) C˚ (-۱۸˚-۲۵˚) C˚
Storage life ۱۲-۲۴ months
Toxic Elements
Mass fraction of plumbum mg/kg Less than ۰,۱
Mass fraction cadmium mg/kg Less than ۰,۰۰۱
Mass fraction copper mg/kg Less than ۰,۲۷
Mass fraction zinc mg/kg Less than ۲,۰۵
Mass fraction arsenic mg/kg Less than ۰,۰۲۰
Mass fraction mercury mg/kg Less than ۰,۰۰۱
Mycotoxin
Mass fraction aflatoxin B۱, mg/kg Less than ۰,۰۰۱
Microbiological indicators
Amount of MAFAM, KUO in ۱g. not more Not more than ۵,۰x۱۰&sup۳;
Groups of intestinal bacteria sticks (coliforms) in
۰,۰۱g. Not allowed
Pathogens including Salmonella in ۲۵g. Not allowed
Listeria monocytogenes in ۲۵g Not allowed
Yeast and fungi mustiness Not more than ۵۰
Physical
Color creamy white and yellow
Flavor and odour flavor clean, fresh, no rancid or off flavors.
Packing ۲۵ kg cardboard box with blue polyethylene film
Butter is pasteurized at approximately ۸۵°C (۱۸۵°F) for not less than ۱۵ seconds
مشخصات اطلاعات شرکت فروشنده این محصول
